- Handcrafted by artisans in Japan, Shun’s Classic Brisket Knife is the perfect tool for family feasts and barbecues; ideal for slicing larger meat cuts: brisket, ham, lamb, roast and turkey
- With its high-performance, stainless steel blade, razor-sharp edge and 12-inch length, this Brisket Knife allows users to slice meats with a single pass, ensuring that meats retain juices and flavor
- Full-tang blade and handle construction ensure the strength, balance and precision of this handsome piece of cutlery; premium PakkaWood handles with striking ebony finish complete the look
- Includes a wooden sheath, or saya, protecting the blade during storage or transportation; ideal for barbecues, parties, family dinner, supper, reunions, birthdays, Christmas, Thanksgiving and more
- Inspired by ancient Japanese tradition, the Shun Classic Line is innovative, smart and a cut above the rest; the 12-Inch Hollow-Ground Brisket Knife is right at home in this classy, tasteful line

상품 상세 정보

Larger meat cuts, such as ham, brisket, roasts and turkey, are best trimmed and sliced with a blade that is perfectly suited for the job. Shun’s Classic 12-inch Hollow-Ground Brisket Knife, with its premium-quality construction and intuitive handling, consistently rises to the occasion. Its high-performance, hand-sharpened steel blade is not only razor sharp, but it is also just the right length to allow users to cut through meats in a single, controlled slice. This helps meats retain flavorful juices while yielding more perfect slices. Hollow-ground indentations along the blade allow for the easy release of food, while the rounded blade tip makes this knife safer to handle. Whether slicing up a brisket for the neighborhood barbecue, carving the Thanksgiving turkey, preparing party pork ribs or trimming the roast for a family dinner, always reach for the finest tools. Shun’s meat carving knife will get the job done, to perfection and in style, every time.



ASIN : B06XV1Q4PD
PROD번호 : 690160282
정보업데이트 : CV.39230 : 2020-09-21 오후 1:52:17